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Real Estate &
Your Guests

Preferred Real Estate Site Criteria

  • Large Office Complexes
  • Industrial Complexes
  • Shopping Center
  • End-cap and drive thru spaces
  • 1,000 – 1,800 sq. ft. with minimum width of 20 to 30 feet

Guest Demographics

  • Middle to upper-middle income with average household income above average for the area.
  • We attract both Blue-collar and White-Collar workers with the biggest user age group ranging from 18 to 50 years old and a mix of 50/50 male to female.
  • Our typical store does a bulk of business during the lunch hour with that portion of the business representing about 70-75% of its total daily business.
  • Daytime employment is a very important part of your customer base. In most cases it is necessary to have at least 3,000-4,000 daytime employees as a minimum customer base within a one mile radius of the restaurant. Approximately 80% of a store’s business will come from this daytime employment base within a one mile radius Monday through Friday.

Construction

  • Upon the selection of your site, Port of Subs® will assist you in the negotiations and design of your restaurant.


CONTACT US:
Call us at 800-245-0245 or
E-mail franchisesales@portofsubs.com

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